 To fully enjoy our great tasting sausages we cobbled
together the following cooking instructions and recipes.
Always cook Uplands Sausages after fully defrosting them.
Sausages "au naturel"
Breakfast Casserole (For those who like to plan ahead -
make the day before)
Breakfast Casserole - Italian Style (Mama
mia!)
Southwest Sausage Crepes (From America's heartland)
Sausage Breakfast Pizza (Prepare in under 30 minutes
and dig in!)
Curried Sausage Skewers
(Pili-Pili)
Thai Sausage Triangles (Let's go east)
Sausage Rolls
Zesty Fiesta Sausage Dip (Brace yourself)
Sausage and Green Chile Cheese Dip (Mild)
Sausage Spinach Stuffed Mushrooms
Spicy Sausage Wontons (Dear east, please to meat u!)
Sausage Taquito Dippers (Goes well with the tacos)
Sausage Cheese Dip (For the party animal)
Sausage Cheese Balls (Party time!)
Sausage Joes (Some like it hot!)
Philly Sausage Grinder (Tribute to the City of
Brotherly Love)
Sizzlin' Sausage Melt (Something different)
Hearty Chili (Warm up your cockles)
Sausage, Tomato and Tortellini Soup (Them Italians can
cook)
Mexican Rice with Sausage (should be eaten while
donning a sombrero)
Baked Spaghetti with Meat Sauce (Load up on
carbohydrates)
Sausage & Rice Jambalaya (Good ol' southern taste)
Sausage Chili Supreme (Sausilicious - if that's a
word!)
Sausage Rice Creole (So soulful it
makes you want to sing the blues)
Sausage Stuffed Peppers
Sausage Quiche
Uplands Sausage Stuffing
Uplands Sausage Meat Balls
Home Style Sausage Gravy (Your stomach will growl for more)
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